• Wide range of gluten-free products
  • Larger quantities, no problem
  • Known from Xenos
  • Save points for discounts

Biscuit mix 1kg

Product number: TM-1001
EAN: 8718734050018
Brand: Tasty Me
In stock
  • Wide range of gluten-free products
  • Affordable top quality

Questions or remarks?

Our customer service is happy to assist you.

Product information "Biscuit mix 1kg"
Bake the most beautiful and delicious base for your cake with this mix of Zeelandia Moscalux raw material. For example, make a delicious whipped cream cake or bake the perfect base for your marzipan or fondant cake. 

The sponge cake, also known as a sponge, has good volume, a fine and regular structure, and a short bite. This mix has a delicious neutral flavor and a light yellow color, making it easy to color with our food colorings. You can also easily make tiered cakes thanks to the weight-bearing capacity of the sponge. 

Ingredients for a round cake of 24-26 cm:
  • 330 g sponge cake mix 
  • 250 g eggs (5 medium eggs)
  • 33 ml water 
Preparation: ensure all ingredients are at room temperature and preheat the oven to 180 °C (fan oven 160 °C). Mix everything together with a mixer for approx. 7 minutes at the highest speed. Mix for another 2-3 minutes at low speed (so that any air bubbles in the batter disappear). Butter the baking tin and fill it (1/2 to 2/3 full) with the batter, then bake the cake until done. The cake is done when it feels springy to the touch. Remove from the tin immediately after baking and let it cool briefly on a wire rack. 

Baking time: approx. 25-30 minutes 

Note: Do not open the oven during baking. 

1 kg

Ingredients: sugar, WHEAT flour, WHEAT starch, emulsifier E472b (lactic acid esters of mono- and diglycerides of fatty acids) and E477 (propylene glycol esters of fatty acids), raising agent E450 (diphosphates) and E500 (sodium carbonates), glucose syrup, skimmed MILK powder, colouring E160a (carotene). 

May contain: RYE, BARLEY, OATS, SPELT, MILK, EGG, SOY, SESAME, LUPINE. 

Store in a dry, cold place at a maximum of 25°C and avoid heat sources.

Nutritional value per 100G:

Energy in KJ 1619 kJ
Energy in Kcal 387 kcal
Fat 3,2 g
Fat of which saturated 2,8 g
Carbohydrate 83,4 g
Carbohydrate of which sugar 41,3 g
Protein 4,4 g
Dietary fiber 1,4 g
Salt 1,6 g
Weight: 1kg