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Café Noir Cake mix 350g - gluten-free

Product number: TM-1166XMAS
EAN: 8720847963383
Brand: Tasty Me
In stock
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Product information "Café Noir Cake mix 350g - gluten-free"

Gluten-free - vegetarian

Who will you surprise with this irresistible Café Noir Cake? Perfect alongside a good cup of coffee, but just as suitable as a dessert after a (Christmas) dinner. Because let’s be honest… everyone is happy to make room for something this delicious. 

This cake is full of flavour and looks beautiful thanks to its layered structure. Extra delicious with chocolate bavarois between the layers, or finished with our Cream Chantilly, a dusting of cocoa powder and some crumbled Lotus biscuits!

Ingredients for 1 cake Ø 18 cm:

  • 350 g mix
  • 105 g seedoil or soft butter (with butter, the final product will contain lactose)
  • 175 g eggs (3-4 pieces size M)

Preparation: make sure all ingredients are at room temperature. Preheat the oven to 170 °C (convection oven 160 °C). Put the mix in a bowl and add the of seed oil or soft butter (with butter, the final product will contain lactose) and the eggs. Mix for about 3 minutes with a mixer on medium speed until the mixture is smooth and fluffy. Pour the mixture into a pre-oiled or buttered  Ø 18 cm mold. Bake in a preheated oven for approximately 50 minutes. 

Baking time: 50 minutes

*TIP: to check if the cake is done inside, you can insert a skewer; if it comes out clean, the cake is ready; if there's still dough sticking to it, the cake is not fully cooked yet.

350 g
Ingredients: sugar, rice flour, corn starch, sweetener: E420* (sorbitol), instant coffee 1.5%, rice starch, emulsifiers: E471 (mono- and diglycerides of fatty acids, plant-based), E475 (polyglycerol esters of fatty acids); salt, flavoring, acidity regulator: E575 (gluconolactone); thickeners: E466 (sodium carboxymethylcellulose), E412 (guar gum); raising agents: E450 (diphosphates or pyrophosphates), E500 (sodium carbonate).

May contain: MILK proteins, EGGS, SOY, NUTS

Store in a dark, cool and dry place and avoid heat sources.

The mixes are produced in a gluten-free facility and Tasty Me can therefore guarantee that the mixes contain less than 20mg / 20ppm gluten per kg. From this low amount, most people with celiac disease or glutensitivity do not experience any symptoms. 

Nutritional value per 100G:

Energy in KJ 1548 kJ
Energy in Kcal 365 kcal
Fat 0,9 g
Fat of which saturated 0,1 g
Carbohydrate 88 g
Carbohydrate of which sugar 50 g
Protein 2,4 g
Dietary fiber 0 g
Salt 0,73 g
Gluten-free: Yes
Halal suitable : Yes
Theme: Christmas
Vegan: No
Vegetarian: Yes
Weight: 350g