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Product information "Fondant Black 200g - gluten-free"
BBD: 10-2026
Gluten-free - lactose-free - vegetarian - vegan
Our fondant black is delicious, smooth to knead, and easy to roll out. This makes this fondant ideal for covering cakes smoothly, but also perfect for creating figures, sculpts, and decorations with a powerful, luxurious look. The deep black color immediately creates a stylish and striking effect and is perfect as a base for modern, chic, or playful cake designs.
Always knead the fondant well before use (recommended: ± 5 minutes). This makes the fondant pliable and easy to work with. Thanks to the fine texture and good value for money, you can easily achieve smooth and professional results.
Store the fondant covered in a dark and dry place at a temperature between 16-23°C. After opening, it is important to seal the remaining fondant properly, for example with transparent foil, so that it remains pliable and fresh.
200 g
Ingredients: sugar, water, glucose syrup, sunflower oil, humectant: glycerol (E422), emulsifier: xanthan gum (E415), thickener: carboxymethyl cellulose (E466), preservative: sorbic acid (E200), citric acid (E330), vanillin, food coloring: E153 (vegetable carbon).
May contain: ALMONDS
Store in a dark, cool and dry place.
Nutritional value per 100G:
| Energy in KJ | 1606 kJ |
| Energy in Kcal | 386 kcal |
| Fat | 4,7 g |
| Fat of which saturated | 0,6 g |
| Carbohydrate | 86 g |
| Carbohydrate of which sugar | 81 g |
| Protein | 0 g |
| Salt | 0 g |
| Color: | Black |
|---|---|
| Gluten-free: | Yes |
| Halal suitable : | Yes |
| Lactose-free: | Yes |
| Theme: | Autumn, Birthday, Christmas, Halloween, Jungle, Nature, New year, Sport, Winter |
| Vegan: | Yes |
| Vegetarian: | Yes |
| Weight: | 200g |