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Choco cupcake/cake mix 2,5kg - gluten-free

Product number: TM-110225
EAN: 8720847962928
Brand: Tasty Me
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Product information "Choco cupcake/cake mix 2,5kg - gluten-free"
The Tasty Me chocolate cupcake/cake mix is the perfect chocolate base for a cake or cupcakes. Gluten-free - lactose-free - no palm oil - no hydrogenated fats 
Preparation:  
Make sure all ingredients are at room temperature. Preheat the oven to 170°C (convection oven 160°C). Mix 1000g mix, 375g butter and 500g eggs (10 pcs size M) in 3 minutes to a smooth batter. Lactose-free recipe: replace the butter with 375g of seed oil such as sunflower or rapeseed. Divide paper baking tins into a muffin baking tin and spoon the batter into the tins with an (ice) spoon (fill to about half). Bake time 30-35 minutes. Mini cupcakes 200pcs: Baking time 12-15 minutes. Cake 20cm: Baking time 50-60 minutes at 150°C (hot-air oven 160°C).
2,5kg


Ingrediënts:
Sugar, rice flour, corn flour, corn starch, cocoa (5%), humectant: sorbitol (E420); emulsifiers: mono- and diglycerides of fatty acids (E471a); raising agents: diphosphates (E450i), sodium carbonates (E500ii); thickeners: guar gum (E412), sodium carboxymethyl cellulose (E466); flavouring, salt, acidity regulator: glucono-delta-lactone (E575). 
May contain: MILK, EGGS, SOY, NUTS, SESAME and MUSTERD
Keep dry and cool and avoid heat sources. 
The mixes are produced in a gluten-free facility and Tasty Me can therefore guarantee that the mixes contain less than 20mg / 20ppm gluten per kg. From this low amount, most people with celiac disease or glutensitivity do not experience any symptoms.

Nutritional value per 100G:

Energy in KJ 1801kJ
Energy in Kcal 431kcal
Fat 24g
Fat of which saturated 3,9g
Carbohydrate 48g
Carbohydrate of which sugar 28g
Protein 5,3g
Salt 0,40g
Gluten-free: Yes
Lactose-free: Yes
Weight: 2,5kg